ORIGINAL KIMCHI
£6.95 - £16.95
Traditional Kimchi, made in small batches using an authentic South Korean recipe with napa cabbage, mooli, carrot, spring onion, garlic, ginger, fish sauce, fermented shrimp and Korean seasonings
Kimchi is spicy, tangy, sour, with a natural fizz, and is served in Korea as a side dish (or banchan) with most meals!
Serving suggestion: Kimchi fried rice, or in a kimcheese toastie!
Keep refrigerated
Shelf life: 3 months
IMPORTANT - PLEASE READ SHIPPING POLICY BEFORE CHOOSING YOUR SHIPPING METHOD!!!!
ALLERGENS: Crustaceans, Fish. Made in a kitchen that could use nuts, shellfish, gluten